Paneangeli

Amido di Mais 250g

Discover the multifunctional prowess of Amido di Mais, a superior corn starch ideal for crafting light, airy cakes, biscuits, and other sweet indulgences. Not only does this wonder ingredient augment the texture of your baked creations, but it also acts as an exceptional thickening agent for puddings, creams, and sauces, promising a smooth, luscious consistency for unparalleled gastronomic outcomes. It can alternatively substitute a fraction of regular flour in your frying batter, offering an inventive variation to your meals.